F.a.q.

Are menus fully bespoke or pre-set?

Menus are fully bespoke. We work with a curated à la carte selection of seasonal dishes, allowing you to compose your menu freely.

We do not offer fixed menus or standard packages. Each selection is designed to adapt naturally to your preferences and your stay.

Can you accommodate dietary requirements?

Yes. Our private chef service in Mallorca regularly accommodates vegetarian, vegan, gluten-free, and other dietary requirements.

Menus are carefully adapted without compromising balance, flavor, or quality.

Can I choose what I want to eat from a menu?

Yes. We work with a curated à la carte menu selection, allowing you to choose the dishes you prefer and compose your menu freely.

Each selection is adapted to your stay, preferences, and seasonality.

Do we make special food for children?

Yes. We take everyone’s preferences into account during menu planning, including children.

Please let us know in advance if there are specific needs or preferences.

How many guests can we serve?

Our private chef service is best suited for intimate gatherings, typically serving between 4 and 16 guests.

For larger groups, please get in touch and we will be happy to discuss your needs.

What is included in our Service?

Our private chef service includes menu planning, ingredient sourcing from local markets, on-site cooking, table setting, service during the meal, and full kitchen clean-up afterward.

Do I have to be at home?

You are welcome to be present or not, depending on what you feel most comfortable with.
We are fully insured and can provide references upon request.

For any other questions regarding our services or various combinations of menus you could do, visit our contact form or send us an email directly to [email protected]